Bar-B-Que Meatballs
Submitted by: A. Stone
- 1 lb ground turkey/hamburger
- Italian style breadcrumbs
- 2 eggs
- 2 cups grape jelly
- 2 cups ketchup
- 1 cup 7up
Mix 1st 3 ingredients and make into small meatballs. Bake at 350 degrees for 45 minutes. In the meantime...
Mix the jelly, ketchup and 7up in a large saucepan and bring to a boil. Place sauce in a crock pot (or slow cooker). After meatballs are cooked, place them in the sauce and allow to sit until ready to eat. The longer the better. Refrigerates and freezes very well. Easy dish!!!
[ Last Updated: 02-Mar-2006 | Reader Comments Report Problem