Photo by David NossWhat better way to eat healthy and support the local economy than to shop for fresh food at our local Farmer's Markets. In addition to locally grown fruit and vegetables, many vendors also offer eggs, jams & jellies, baked goods, homemade condiments, and others. Please be sure to leave a comment sharing your experience with other readers.

Many markets now accept Women, Infants, and Children (WIC) Fruit & Vegetable Checks (FVC) and Farmers' Market Nutrition Program (FMNP) Checks.

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